Last Week's Food Porn: Key West-South Beach-Orlando

Hi friends! I know I’ve fallen off the face of the earth for a week but I’ve been making my way through Florida soaking up some spring sun and spending time with friends and loved ones. Ryan had some scuba adventures in Key West, we had a swanky South Beach wedding to attend AND we met up with my fam in Orlando for a little Disney fun. I’ve decided to share some of this past week’s food porn with additional blog posts to come later. It turns out Florida has quite the foodie scene...

KEY WEST-VARIOUS SPOTS

Fried Mahi Mahi and Shrimp with crispy fries and a succulent “Shrimp” Burger 

(like a crab cake but made with shrimp) from Key Largo Fisheries Backyard Cafe

Chocolate Covered Key Lime Pie on a Stick? Um, YES PLEASE!

A tender Churrasco with rice and sweet plantains from El Meson De Pepe. OMG.

*****

SOUTH BEACH-JOE’S STONE CRAB

The best Fried Oysters you’ll ever have. Juicy, crunchy and served with house made cocktail and tartar sauce. When I return, I’ll definitely be ordering these again. 

I’m not a big coleslaw lover but Joe’s creamy concoction is no joke. It’s served in a bit of a deconstructed fashion as you have the “slaw” at the bottom, with the mayo plopped on top & the tomato and relish on the side. The “slaw” however already has a tangy, pickled flavor. So delish. Combined with the whipped mayo, crunchy relish and tomato and you have one hell of a side dish. Enjoy!

A decadent chilled seafood platter complete with Joe’s famous Stone Crab Claws. 

*****

ORLANDO-TOKYO DINING AT DISNEY’S EPCOT

Ryan’s Shrimp and Scallop Tempura. For $30 you get a bowl of seafood and vegetable tempura, beef fried rice, a noodle salad, pickled cucumbers AND select sushi. We shared it and left stuffed.

Tuna Sashimi from Tokyo Dining with Lemon and Truffle Oil. Amazing.

Enjoying a little Sapporo beer in Epcot with the hubs, my sissy and brother-in-law. 

Naturally Ryan and I decided we want to return and eat / drink in every represented country:-)

*Side note-I’ve also eaten at the La Hacienda restaurant in Mexico at Epcot and it was phenomenal. So far I’m very impressed with the food, well done Disney.

EAT. DRINK. LIVE. BE HAPPY...EAT UP!