In my travels to Ohio I've noticed some insane growth especially in the Tremont/Ohio City hoods. There will be more Cleveland posts to come but for now I am going to focus on one specific restaurant I tried on my most recent visit, Soho Kitchen and Bar-http://www.sohocleveland.com/. Oh.my.gawd. Soho stands for "Southern Hospitality" and these peeps know how to do southern right. Everything from the food to the decor. The food was out of this world good, particularity the Pecan Pie. As I have mentioned in past posts, I am not a sweets person but this pie is so good it'll make you want to cry. Literally cry. It's served with bourbon ice cream, a slightly spiced crust and is just amazing. I suggest getting there stat as the word is already out and I wouldn't be surprised if sooner than later a table will be hard to come by. They're also open for lunch & brunch AND have outdoor seating. Enjoy!
My beautiful Cobb Salad. I love that it was served with deviled eggs on the side. One of my faves!
Ryan's crispy and delicious Chicken and Waffles.
They make their own sauces!!!
The mother of all desserts...The best Pecan Pie in the world!
They use mason jars and raw black eyed peas to present their candles. So southern & creative. I may need to steal this idea...;-) Adorbs!